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Homemade Yeast Rolls

Homemade Yeast Rolls

Patricia Valbrun
These Homemade Yeast Rolls are buttery, soft, fluffy and just sooo delicious. Baking bread in your house has to be one of the best things ever and they turn our perfect everytime. The aroma overcrowds you and the taste it just indescribable!
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Prep Time 1 hr 30 mins
Cook Time 30 mins
Total Time 2 hrs
Course Main Courses
Cuisine American
Calories

Ingredients
  

  • 6 cups all purpose flour
  • 2 cups warm milk
  • 3 tsp active yeast
  • 1/2 cup honey
  • 1 tsp salt
  • 1 stick butter soften
  • 2 egg yolk
  • 1 tbsp oil

Instructions
 

  • In a large bowl add flour, warm milk, active yeast, honey, salt, butter, egg yolk
  • Mix everything together using hand or rubber spatula
  • On a flat surface add flour to surface and on hands and pour flour mixture to start kneeing dough. Knee dough until its well combined and the consistency of clay. Add flour to hands on dough if its too sticky.
  • Once dough is well combined . Add it to a greased bowl an cover it for 1 hour to allow it to rise.
  • While your dough is resting lets start making the Honey Butter. Add, honey and butter to a small pan and simmer until it thicken. Remove from stove and set aside to later.
  • After 1 hour. Grease your cask iron skillet with butter and start forming 11-20 round ball with your dough.
  • Rest dough again for 15-20 minutes. Set oven to 375 F allow it to preheat until your dough is ready to cook
  • After 15-20 minutes glaze rolls with honey butter and cook rolls for a 15 mins or until golden brown . After 15 minutes cover rolls and cook for another 15-20 minutes until done ( insert with a tooth pick and it comes out clean) .
  • Glaze again with Honey butter and youre all done . Enjoy !

Video

Notes

 TIP: You can make from 11-20 rolls total. I made a total of 12 rolls so my instructions is based on that. Your cook time will vary depending on how big your rolls are . Once they become golden brown if its not cooked all the way make sure you cover with aluminum foil so it only cooks inside .

Nutrition

Serving: 12people
Keyword homemaderolls, yeast rolls
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