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cocktail

Spicy Watermelon Margarita

Patricia Valbrun
One of the best things about the Spicy Watermelon Margarita is its versatility. It can be served on the rocks or blended, and can be garnished with Tajin for an extra burst of flavor.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 2 people
Calories 162 kcal

Ingredients
  

  • 4 ounce watermelon juice
  • 1 ounce lime juice
  • 2 ounce tequila
  • 2 ounce triple sec
  • 1 ounce jalapeño syrup
  • ½ ounce orange juice
  • 8 mint leaves
  • tajin garish for the rim

Instructions
 

  • Rim a glass with Tajin seasoning.
  • In a cocktail shaker, add 8 fresh mint leaves and muddle them.
  • Add ice to the cocktail shaker.
  • Pour in 1 ounce of lime juice, 2 ounces of tequila, 2 ounces of triple sec, 1 ounce of jalapeño syrup, and ½ ounce of orange juice.
  • Add 4 ounces of fresh watermelon juice.
  • Shake the cocktail shaker vigorously for about 10-15 seconds to combine all the ingredients.
  • Strain the mixture into the rimmed glass filled with ice.
  • Garnish the cocktail with a slice of fresh watermelon and a sprig of mint.
  • Serve and enjoy!

Nutrition

Serving: 2g | Calories: 162kcal | Carbohydrates: 12g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 63mg | Fiber: 0.4g | Sugar: 10g | Vitamin A: 191IU | Vitamin C: 9mg | Calcium: 13mg | Iron: 0.3mg
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